The Ocean Spray Craisins Chicken Salad Recipe is a unique and flavorful creation that embodies a perfect blend of sweet, savory, and crunchy textures. Today we will know how to make this recipe at home.
This recipe, inspired by the vibrant taste of Ocean Spray Craisins, features tender chicken mixed with the tangy sweetness of dried cranberries, complemented by the crunch of celery and the sharpness of red onion.
Enrobed in a creamy dressing, this salad balances rich and tart flavors, making it a versatile dish that can be enjoyed on a bed of greens or in a sandwich.
It’s not just a meal but a reflection of culinary creativity and a celebration of diverse flavors coming together in harmony.
This chicken salad is an inviting dish that encourages the exploration and enjoyment of homemade cooking, perfect for sharing with loved ones.
How To Make Ocean Spray Craisins Chicken Salad Recipe?
Recipe Overview
- Preparation Time: 15 minutes
- Cooking Time: 15 minutes (if you need to cook the chicken)
- Yield: Serves 4
- Estimated Calories: Approximately 300-350 calories per serving
Ingredients
- 2 cups cooked chicken, shredded or cubed
- 1/2 cup Ocean Spray Craisins (dried cranberries)
- 1/4 cup celery, finely chopped
- 1/4 cup red onion, finely chopped
- 1/4 cup walnuts, chopped (optional)
- 1/2 cup mayonnaise
- 2 tablespoons sour cream (optional for creaminess)
- 1 tablespoon lemon juice
- Salt and pepper to taste
- Mixed salad greens (for serving)
- Whole grain bread or croissants (for serving, optional)
Instructions
Prepare the Chicken
If you haven’t already, cook the chicken. You can boil, grill, or bake chicken breasts seasoned with a bit of salt and pepper. Once cooked, let them cool before shredding or cutting into small cubes.
Mix the Salad
In a large bowl, combine the shredded chicken, Ocean Spray Craisins, chopped celery, red onion, and walnuts (if using). Toss these ingredients together until well mixed.
Dress the Salad
In a small bowl, whisk together the mayonnaise, sour cream (if using), and lemon juice until smooth. Add salt and pepper to taste.
Combine
Pour the dressing over the chicken mixture and stir until everything is evenly coated. Adjust the seasoning with more salt and pepper if needed.
Chill
For the best flavor, cover and refrigerate the salad for at least an hour. This allows the flavors to meld together beautifully.
Serve
Serve the chicken salad on a bed of mixed greens or as a filling for whole-grain bread or croissants. It makes a delightful sandwich or a light meal.
Serving Suggestions
Serve the Ocean Spray Craisins Chicken Salad on a bed of mixed greens, in a sandwich using whole grain bread or croissants, or as a filling for wraps. Perfect for a light lunch, picnic, or as a side dish.
Customize And Variations
Customize the Ocean Spray Craisins Chicken Salad by adding sliced grapes, and diced apples for extra sweetness, swapping walnuts for pecans.
Or almonds for crunch, using Greek yogurt instead of mayonnaise for a lighter dressing, or adding a dash of curry powder for a spicy twist. Experiment with blue cheese or feta for added depth.
How To Store It?
Store the Ocean Spray Craisins Chicken Salad in an airtight container in the refrigerator for up to 3-4 days.
Ensure the container is sealed properly to maintain freshness and prevent the salad from absorbing other flavors from the fridge.
It’s best not to freeze the salad, as the creamy dressing and fresh ingredients may not hold up well to freezing and thawing, potentially affecting the texture and taste of the salad upon defrosting.
Conclusion
My Ocean Spray Craisins Chicken Salad is a testament to the joy and creativity of cooking.
This recipe brings together the sweetness of craisins, the tender texture of chicken, and the crunch of nuts and vegetables, all wrapped in a creamy dressing that ties every element together beautifully.
It’s a dish that has allowed me to explore the balance of flavors and textures, creating a salad that’s as satisfying to make as it is to eat.
Whether you’re looking for a refreshing lunch option, a picnic staple, or a delightful side, this chicken salad stands as a versatile and beloved choice.
The possibilities for customization and variations ensure that it can be reinvented in delightful ways, making it a staple recipe in my kitchen. I hope it brings as much joy to your table as it has to mine.
Don’t forget to let me know your salad-making experience. See you again in a new homemade food recipe.
Enjoy your food!
Ocean Spray Craisins Chicken Salad Recipe
Ingredients
- 2 cups cooked chicken shredded or cubed
- ½ cup Ocean Spray Craisins dried cranberries
- ¼ cup celery finely chopped
- ¼ cup red onion finely chopped
- ¼ cup walnuts chopped (optional)
- ½ cup mayonnaise
- 2 tablespoons sour cream optional for creaminess
- 1 tablespoon lemon juice
- Salt and pepper to taste
- Mixed salad greens for serving
- Whole grain bread or croissants for serving, optional
Instructions
- Prepare the Chicken: If you haven’t already, cook the chicken. You can boil, grill, or bake chicken breasts seasoned with a bit of salt and pepper. Once cooked, let them cool before shredding or cutting into small cubes.
- Mix the Salad: In a large bowl, combine the shredded chicken, Ocean Spray Craisins, chopped celery, red onion, and walnuts (if using). Toss these ingredients together until well mixed.
- Dress the Salad: In a small bowl, whisk together the mayonnaise, sour cream (if using), and lemon juice until smooth. Add salt and pepper to taste.
- Combine: Pour the dressing over the chicken mixture and stir until everything is evenly coated. Adjust the seasoning with more salt and pepper if needed.
- Chill: For the best flavor, cover and refrigerate the salad for at least an hour. This allows the flavors to meld together beautifully.
- Serve: Serve the chicken salad on a bed of mixed greens or as a filling for whole-grain bread or croissants. It makes a delightful sandwich or a light meal.
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