Lipton Chicken Soup Mix Recipe Noodles
Equipment
- Medium-sized saucepan
- Stirring spoon
- Cutting board
- Knife
Ingredients
- 1 packet 2.5 oz Lipton Chicken Noodle Soup Mix
- 4 cups chicken broth
- 1 cup cooked and shredded chicken
- 1 cup diced carrots
- 1 cup diced celery
- 1 small onion finely chopped
- 2 cloves garlic minced
- 1 tablespoon olive oil
- Salt and pepper to taste
- Fresh parsley for garnish optional
Instructions
- Saute The Aromatics: Heat olive oil in the saucepan over medium heat. Add chopped onions and minced garlic, and saute until fragrant and translucent.
- Veggies Galore: Toss in the diced carrots and celery. Saute until they begin to soften, enhancing the flavors of the soup.
- Soup Base Magic: Pour in the chicken broth and bring it to a gentle simmer. Add the Lipton Chicken Noodle Soup Mix, stirring until it dissolves into the broth seamlessly.
- Protein Power: Introduce the star of the show – the shredded chicken. Allow it to mingle with the broth, absorbing all the delicious flavours.
- Season To Perfection: Season the soup with salt and pepper according to your taste preference. Remember, a pinch of love always enhances the flavour!
- Simmer Away: Reduce the heat to low and let the soup simmer for a good 20 minutes. This allows the ingredients to intermingle and create a symphony of flavours.
- Serve And Garnish: Ladle the soup into bowls and garnish with fresh parsley for that final touch of vibrancy.
Notes
Perfect Cooking Tips
- Enhance flavour with sautéed aromatics like onions and garlic.
- Opt for homemade chicken broth for a richer taste.
- Shred chicken finely for a satisfying texture.
- Balance seasoning carefully; start with a pinch and adjust.
- Allow soup to simmer on low heat for optimal flavour infusion.
- Fresh parsley garnish adds a burst of freshness.
- Serve piping hot for the ultimate comfort experience.