Denny’s Chicken Noodle Soup Recipe

There’s something magical about a steaming bowl of Denny’s chicken noodle soup recipe.

It’s not just a dish, and it’s a comforting embrace, a remedy for the soul, and a taste of home.

Inspired by the heartwarming flavors from Denny’s, I’ve crafted a recipe that encapsulates the essence of warmth and coziness.

Join me as we unravel the secrets behind my take on Denny’s Chicken Noodle Soup, a simple, satisfying recipe that will surely become a cherished favorite in your household.

So, aprons on, ladles ready, and let’s dive into the art of creating a bowlful of pure comfort.

Denny’s Chicken Noodle Soup Recipe

Recipe Details

Preparation Time: 15 Minutes

Cooking Time: 30 Minutes

Total Time: 45 Minutes

Yield: 4 Persons

Calories: Around 300-320 calories

Equipment Needed

  • Large Soup Pot
  • Cutting Board
  • Sharp Knife
  • Wooden Spoon
  • Ladle
  • Measuring Cups and Spoons
  • Soup Bowls

Ingredients

Now, let’s gather the stars of our show:

  • 1 pound boneless, skinless chicken breasts, diced
  • 8 cups chicken broth (homemade or store-bought)
  • 2 tablespoons olive oil
  • 1 cup carrots, sliced
  • 1 cup celery, sliced
  • 1 cup onion, finely chopped
  • 3 cloves garlic, minced
  • 1 teaspoon dried thyme
  • 1 teaspoon dried oregano
  • 1 bay leaf
  • 2 cups egg noodles
  • Salt and pepper to taste
  • Fresh parsley for garnish

Step-By-Step Instructions

Step 1: Saute The Aromatics

In your trusty soup pot, heat the olive oil over medium heat. Add the chopped onions, carrots, and celery.

Saute until the vegetables are tender and the onions are translucent about 5-7 minutes.

Stir in the minced garlic, letting it mingle with the veggies for another minute.

Denny’s Chicken Noodle Soup Recipe
Denny’s Chicken Noodle Soup Recipe

Step 2: Add Chicken And Broth

Now, introduce the diced chicken to the pot. Stir occasionally until the chicken is no longer pink.

Pour in the chicken broth, and toss in the bay leaf, thyme, and oregano. Season with salt and pepper to taste. Bring the mixture to a gentle boil.

Step 3: Noodle Time

Once your broth is bubbling with flavor, add the egg noodles. Cook according to the package instructions or until they reach your desired level of doneness.

This usually takes around 8-10 minutes.

Step 4: Simmer And Serve

Reduce the heat to a simmer, letting all the ingredients meld together. Fish out that bay leaf—it’s done its job.

Give the soup a final taste and adjust the seasoning if needed.

Ladle the aromatic goodness into bowls, garnish with fresh parsley, and serve hot.

Perfect Cooking Tips

Achieve perfection with Denny’s Chicken Noodle Soup by ensuring a gentle simmer after adding noodles, allowing flavors to meld.

For extra richness, cook the noodles separately and add them to individual bowls before ladling the hot soup.

This ensures each bite maintains its distinct, delightful texture.

Why Choose Denny’s Chicken Noodle Soup Recipe?

Choose Denny’s Chicken Noodle Soup recipe for its comforting blend of tender chicken, aromatic vegetables, and perfectly seasoned broth.

It’s a quick and easy way to enjoy a bowl of homemade warmth that brings the essence of Denny’s right to your table.

Variations And Customizations

Get creative with Denny’s Chicken Noodle Soup by adding spinach for a nutritional boost, a squeeze of lemon for a zesty kick, or a dash of hot sauce for some heat.

Personalize it by incorporating your favorite veggies or experimenting with different herbs—it’s a versatile canvas for your culinary imagination! Feel free to add a personal touch to the recipe.

Serving Suggestions

Serve Denny’s Chicken Noodle Soup with crusty bread or oyster crackers for a satisfying meal.

Pair it with a fresh salad for a lighter option or alongside a grilled cheese sandwich for the ultimate comforting combo.

Conclusion

Denny’s Chicken Noodle Soup recipe is a masterpiece of flavors, simplicity, and comfort. By following this recipe, you can recreate the magic of our beloved dish in your own kitchen.

Serve it to your loved ones, and watch as they savor each spoonful. Say goodbye to the ordinary and embrace the extraordinary with our perfect recipe.

Gather your ingredients, follow our guide, and savor the warmth and comfort in every spoonful.

FAQS

Can I Make A Vegetarian Version Of Denny’s Chicken Noodle Soup?

Absolutely! Swap chicken with firm tofu or chickpeas for a delightful vegetarian twist. Use vegetable broth as a base, and let the same aromatic herbs and spices infuse their magic into this meatless masterpiece.

Is It Possible To Freeze Denny’s Chicken Noodle Soup?

Yes, indeed! Allow the soup to cool completely before transferring it to airtight containers. Freeze for up to three months, and when you’re ready for a comforting meal, thaw and reheat.

What Makes Denny’s Chicken Noodle Soup Stand Out From Other Recipes?

Denny’s secret lies in the meticulous balance of flavors. The rich broth, well-seasoned chicken, and perfectly cooked vegetables create a symphony that sets this recipe apart, delivering a genuinely homestyle experience.

Can I add additional spices to customize the flavor?

Absolutely! Feel free to experiment with spices like thyme, rosemary, or a hint of paprika to tailor the soup to your taste preferences. Denny’s Chicken Noodle Soup welcomes creative twists!

Denny’s Chicken Noodle Soup Recipe

Denny’s Chicken Noodle Soup Recipe

Shikta Ghosh
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Course chicken soup, Soup
Servings 4
Calories 300 kcal

Equipment

  • Large soup pot
  • Cutting board
  • Sharp knife
  • Wooden spoon
  • Ladle
  • Measuring cups and spoons
  • Soup Bowls

Ingredients
  

  • 1 pound boneless skinless chicken breasts, diced
  • 8 cups chicken broth homemade or store-bought
  • 2 tablespoons olive oil
  • 1 cup carrots sliced
  • 1 cup celery sliced
  • 1 cup onion finely chopped
  • 3 cloves garlic minced
  • 1 teaspoon dried thyme
  • 1 teaspoon dried oregano
  • 1 bay leaf
  • 2 cups egg noodles
  • Salt and pepper to taste
  • Fresh parsley for garnish

Instructions
 

  • Saute The Aromatics: In your trusty soup pot, heat the olive oil over medium heat. Add the chopped onions, carrots, and celery. Saute until the vegetables are tender and the onions are translucent about 5-7 minutes. Stir in the minced garlic, letting it mingle with the veggies for another minute.
  • Add Chicken And Broth: Now, introduce the diced chicken to the pot. Stir occasionally until the chicken is no longer pink. Pour in the chicken broth, and toss in the bay leaf, thyme, and oregano. Season with salt and pepper to taste. Bring the mixture to a gentle boil.
  • Noodle Time: Once your broth is bubbling with flavor, add the egg noodles. Cook according to the package instructions or until they reach your desired level of doneness. This usually takes around 8-10 minutes.
  • Simmer And Serve: Reduce the heat to a simmer, letting all the ingredients meld together. Fish out that bay leaf—it’s done its job. Give the soup a final taste and adjust the seasoning if needed. Ladle the aromatic goodness into bowls, garnish with fresh parsley, and serve hot.

Notes

Perfect Cooking Tips

Achieve perfection with Denny’s Chicken Noodle Soup by ensuring a gentle simmer after adding noodles, allowing flavors to meld.
For extra richness, cook the noodles separately and add them to individual bowls before ladling the hot soup.
This ensures each bite maintains its distinct, delightful texture.
Keyword Denny’s Chicken Noodle Soup Recipe
I am a Professional cook and Professional Blogger. My Name is Shikta Ghosh. I am in expert in Chicken Recipe. So I want to share my experience with you.
Shikta Ghosh

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